The 10-20 Classic combi oven is designed for efficiency and convenience, featuring an intuitive touchscreen control that simplifies operation. With its programmable recipes and automatic self-cleaning capabilities, this oven not only streamlines kitchen processes but also enhances food quality and consistency while significantly reducing labor costs. The innovative boilerless steam generation system uses 80% less water, promoting superior performance and lower maintenance costs compared to traditional boiler systems. Its zero clearance design allows for flexible placement next to any equipment, saving valuable space and reducing ventilation costs. The Safevent™ oven venting system ensures employee safety by automatically venting heat and steam at the end of the cooking cycle, enabling immediate access without thermal exposure. Additional key features include Absolute Humidity Control™ for customizable cooking conditions, an easy-to-use front-accessible rinse hose, and multiple automatic cleaning cycles. Designed for practicality, the oven can be used outside of traditional kitchen hoods and includes options for space-saving recessed doors and high-quality reverse osmosis water supply systems. Proudly made in the USA, the 10-20 Classic combi oven is the perfect solution for modern kitchens aiming for high efficiency without compromising food quality. **Product Details:** - **Capacity:** Ten full-size sheet pans or ten GN 2/1 sheet pans; twenty-two hotel or GN 1/1 pans (two rows deep). (*One less on models with smokers.) - **Dimensions:** 46-3/8" H x 43-3/14" W x 44-13/16" D (1178mm x 1111mm x 1138mm).